theatreland

Pre-theatre

Wolfox Savoy London Strand - Coffee, Brunch, Pre-Theatre, Theatre, Menu, Italian Restaurant, Christmas Parties, Private Hire - Mr Wolf and Mr Fox by Fabio Lauro

Pre-Theatre Dining at WOLFOX Savoy

Covent Garden’s hidden gem for Pre-Theatre dining

Looking for the ultimate pre-theatre dining experience in the heart of London’s dazzling West End? At Wolfox Savoy, we’ll make sure your night is off to a show-stopping start, whether you’re heading to the roaring spectacle of The Lion King, laughing your head off at The Play That Goes Wrong, soaking in the glamour of The Devil Wears Prada, or losing yourself in the haunting romance of The Phantom of the Opera.

Our chefs have curated a sensational set menu, designed with theatre-goers in mind, offering you a quick yet satisfying dining experience that doesn’t skimp on flavour or flair. Think of it as a prelude to your evening’s drama, but without the tragedy! If you’ve got more time to savour, our à la carte menu is also available from 5pm, featuring dishes as unforgettable as the West End itself.

Situated just steps away from the theatres, Wolfox Savoy is perfectly placed to add a touch of culinary magic to your night out. Don’t miss the chance to make your evening even more unforgettable. Book now or simply walk in, because every great show deserves an equally great meal to match.

Lights, appetite, action!

Pre-Theatre Menu from £29.95
Served daily, 5:00 PM – 7:00 PM - Elegant, effortless, unforgettable

Nearby Theatres:

  • Savoy Theatre – 0 minutes walk

  • Vaudeville Theatre – 2 minutes walk

  • Adelphi Theatre – 2 minutes walk

  • Novello Theatre – 4 minutes walk

  • Lyceum Theatre – 4 minutes walk

  • Duchess Theatre – 4 minutes walk

  • Aldwych Theatre – 5 minutes walk

  • Royal Opera House – 5 minutes walk

  • Theatre Royal Drury Lane – 5 minutes walk

  • Wyndham's Theatre – 5 minutes walk

  • Cambridge Theatre – 9 minutes walk

  • His Majesty’s Theatre – 9 minutes walk

Contact Us

A white plate with a ball of burrata cheese on top, garnished with herbs and spices, surrounded by sliced beets and dollops of green sauce, on a table with a fork and knife, in a warmly lit setting with pink flowers in the background.

OUR MENUS

Wolfox Savoy London Strand - Coffee, Brunch, Pre-Theatre, Theatre, Menu, Italian Restaurant, Christmas Parties - A glass of iced cocktail with a straw, lemon or lime slices, and ice cubes, sitting on a napkin on a wooden table in a dimly lit setting.
A plate of medium-rare steak topped with caramelized onions, garnished with microgreens, served with mashed potatoes and drizzled with a dark sauce. A glass of red wine is partially visible in the foreground.

MEET OUR CHEF

A collage of two photos featuring a man with glasses, wearing different outfits. One in a black chef jacket, smiling with arms crossed. The other in a white chef coat, posing with his hand on his chin. Text reads 'Filippo Bellani' and 'Executive Chef'.
  • We are proud to introduce Filippo Bellani, Executive Chef at Wolfox Savoy and the creative force behind our culinary direction. Originally from northern Italy, Filippo brings a refined, modern approach to traditional European cuisine, rooted in years of experience in top Italian and UK kitchens.

    Trained at San Pellegrino Terme, Filippo began his journey with internships at renowned Italian resorts before moving on to leading roles in celebrated restaurants. Most notably, he served as Head Chef at VyTA Covent Garden, where he led the team to multiple awards including the 2024 LUXlife Culinary Excellence Award and consecutive Restaurant Guru recommendations.

    At Wolfox Savoy, Filippo brings his passion, precision and artistry to every plate. His menus reflect a deep respect for ingredients and seasonality, with elegant Italian influences woven throughout.

    In addition to his role at Wolfox Savoy, Filippo also curates the menu at our long-established French restaurant, Mon Plaisir in Covent Garden – London’s oldest French eatery. His creative direction breathes fresh life into the classic French offering, maintaining its historic charm while adding contemporary flair.

    Whether at Wolfox Savoy or Mon Plaisir, Filippo’s culinary vision delivers unforgettable dining experiences that celebrate both heritage and innovation.

  • Filippo's favourite dish is a classic Northern Italian recipe featuring polenta and brasato, (polenta with slow-cooked braised meat). When asked about a British dish, he remarked, "Beef Wellington."

  • You can email Filippo at filippo@wolfoxsavoy.com